Foods highest in Saturated fat
#1
Coconut fat
90.6 g
#2 Coconut oil
87.3 g
#3 Shredded coconut dried
60.7 g
#4 Cocoa butter
58.7 g
#5 Butter 80% fat
55 g
#6 Butter extra salted 80% fat
52.4 g
#7 Butter unsalted 80% fat
52.4 g
#8 Pork leaf lard 100% fat
48.8 g
#9 Palmoil
47.1 g
#10 Blended spread sea salt 80% fat fortified e.g. Bregott
39.2 g
#11 Margarine for cooking/baking 80% fat fortified e.g. Melba
36 g
#12 Beef tallow
35.8 g
#13 Blended spread 75% fat fortified e.g. Bregott
35.2 g
#14 Margarine for cooking and baking non-diary 80% fat fortified e.g. Carlshamn
34.3 g
#15 Pork lard 85% fat
32.8 g
#16 Coffee whitener powder 35% fat
32.7 g
#17 Margarine for cooking/baking 80% fat fortified e.g. Milda
32 g
#18 Margarine for cooking and baking non-diary 80% fat fortified e.g. Milda
32 g
#19 Margarine spread 80% fat fortified e.g. Flora orginal
31 g
#20 Cooking chocolate cocoa solids <35%
30.1 g
#21 Dark chocolate 85% cocoa
30.1 g
#22 Coconut
29.2 g
#23 Blue cheese 43% fat
28.3 g
#24 Hollandaise sauce homemade
28.1 g
#25 Biscuit wafer w/ cream filling flavoured
28.1 g
#26 Margarine for cooking and baking 80% fat fortified e.g. ICA
27.3 g
#27 Dark chocolate 70% cocoa
27 g
#28 Dark chocolate w/o sugar
27 g
#29 Blended spread 60% fat fortified e.g. Bregott Mellan
26.6 g
#30 Cocoa beans
26.5 g
#31 Nutmeg ground
26.2 g
#32 Dark chocolate 70% cocoa w/ fruit nuts
25.7 g
#33 Whipping cream 40% fat
25.6 g
#34 Cheese hard 38% fat
24 g
#35 Crème fraiche 32% fat
24 g
#36 Crème fraiche lactose free 32-34% fat
24 g
#37 Banana chips
23.9 g
#38 Blue cheese approx.35% fat
23.2 g
#39 Cheese Brie w/ rind 34% fat
23.1 g
#40 Chocolate artificial sweeteners
22.9 g
#41 Cream cheese w/ garlic 35% fat
22.7 g
#42 Cheese Brie w/ rind flavoured approx. 38% fat
22.7 g
#43 Dark chocolate cocoa >70%
22.5 g
#44 Crème fraiche 34% fat
22.3 g
#45 Margarine spread non-diary 70% fat fortified e.g. Carlshamn
21.6 g
#46 Butter bisquits
21.5 g
#47 Cream cheese 33% fat
21.4 g
#48 Chocolate vegan
20.8 g
#49 Cheese hard 31% fat
20.7 g
#50 Cheese hard parmesan 30% fat e.g. Parmiggiano Reggiano
20.7 g